Cantina dell’Angelo
The winery, which is currently managed by the third generation of its founding family, produces exclusively from grapes planted next to the ancient sulfur mines in Campanaro area, a place that gave its name to one of the most famous white wines of Feudi. Cantine dell’Angelo has produced traditionally from generation to generation, minimizing the environmental impact and being attentive to the health of the soil, very rich in sulfur.